ServSafe Class

Event Details

  • Date:
    • April 22, 2022
  • Presenter Name:
    • Kaylyn MacKillop
  • Registration Deadline:
    • April 8, 2022
  • Start / End Time:
    • 8:00 AM - 5:00 PM (EST)
  • Onsite Registration:
    • 7:30 AM - 11:09 AM (EST)
  • ESC Member Price:
    • $60.00
  • Non Member Price:
    • $120.00
  • Facilitator:
  • Location:
Event Cancellation Policy
Go Back

Description:

ServSafe Manager Course & Test

Provides food safety certiication and training hours for food service directors and food service staff.

Location: Lincoln Education Center

                 220 N Liberty St.

                 Plymouth, IN

Park and enter on the east side of the building.

Cost: Free- for schools contracting with Kaylyn MacKillop

          $60- for schools belonging to a service center

          $120- for schools not belonging to a service center

Lunch: There will be a 1 hour lunch break. You can bring your lunch or go to a nearby restaurant.

Book: All participants must purchase ServSafe® Manager Book 7th Edition with 2017 Food Code with EXAM ANSWER SHEET.  Cost for this is $70.30 plus shipping and may be purchased at  https://www.servsafe.com/access/SS/Catalog/ProductDetail/ESX7  .  (I do not get the books, this is your responsibility.) It is recommended participants read the book before attending the class.

 

Register:

Event Cancellation Policy

NIESC Cancellation Policy

Registrants who notify NIESC of their cancellation on or before the registration deadline date will not be required to pay the registration fee.

  • Registrants who cancel after the registration deadline but one week before the workshop date or call to cancel on the day of the workshop, will pay 50% of the registration fee.
  • Registrants who neglect to call or notify NIESC of their cancellation will be responsible for paying the full registration fee.
  • On official school corporation weather-related cancellation days, registrants will not be required to pay registration fees