Trainings will include 2 in-person trainings

At 9:00am-1:00pm ET at NIESC Offices, Mishawaka, IN

• September 22, 2026
• April 21, 2027

 

and 6 virtual google meet trainings

There two meeting options per day,  at 8:30am-10:00am ET & at 2:00pm-3:30pm ET 

• October 27, 2026
• November 19, 2026
• December 9, 2026
• January 27, 2027
• February 24, 2027
• March 17, 2027

Presenter Name:  Shannon Stone

Registration Deadline: September 15, 2026

Member Price: $150.00

Facilitator: Sara Williams

Description: 

Stronger Managers=Stronger Programs

The Food Service Manager Training for the 2026-2027 School Year will be using a combination of in-person and monthly Goog Meet meetings to help you stay connected and keep growing at a food service manager. These engaging sessions will provide you with resources and networking opportunities that will empower you to lead with confidence. Over the course of the school year we will cover the following topics:

• Staff Management
• State Compliance
• Offer vs Serve
• Time Management
• Understanding Menus
• Portion Sizes
• Paperwork
• Volume vs Weight
• Food Safety
• and more!